2019 Domaine Joliet, Fixin 1er Cru Clos de La Perriere, Burgundy, France Enzo Boglietti Fermented using Deanston’s traditional open-topped

Fermented using Deanston’s traditional open-topped wooden washbacks

15 day cuvaison in stainless steel tank

Pinot Blanc and Pinot Noir

Saint-Julien

Enz Vineyard

2019 Domaine Joliet, Fixin 1er Cru Clos de La Perriere, Burgundy, France Enzo Boglietti Fermented using Deanston’s traditional open-toppedThe Clos de la Perrire is a single five hectare parcel, a true clos, surrounded by a wall in Fixin. Bnigne Joliet considers that there are four separate terroirs here and each is vinified and aged separately and blended just before bottling. The soil varies with stoney limestone, clay, a mix of clay and limestone and then the area near the woods at the top of the slope is cooler than the rest of the vineyard. The youngest vines are ten years old and