2020 Elise Bougy, Vibration ML Premier Cru, Les Mesneux Fatalone with neutral yeast for fermentation

with neutral yeast for fermentation

AGING: Aged for one year in oak

bottled and aged for a further few months before release

limited quantities

we experienced light yields throughout the SLO Coast

2020 Elise Bougy, Vibration ML Premier Cru, Les Mesneux Fatalone with neutral yeast for fermentationChardonnay Terroir: From Le Chtillion de Haut in Mesnil sur Oger. Pure iodized chalk with colluvial limestone chalk formations. Viticulture: Organic (Ecocert, 2022), biodynamic methods (since 2021). Vinification: From a selection of the best grapes from Chtillon de Haut, ambient yeast primary fermentation and full malolactic conversion, aged for 10 months in 300 and 600 L barrels, bottled and aged for another 42 months on lattes under natural cork, no